Palabok is a noodle dish with gravy and topped with a variety of ingredients. It is a classic Filipino dish that is normally served during festivals or fiestas. However, palabok can also be served during any special occasion like a birthday celebration. This video will show you how palabok is made using a ready-mix sauce. The sauce or gravy is made up of the broth from sauted shrimp shells and achuete seeds or oil. It is topped with lots of garnish including boiled eggs, chopped chives, fried garlic slices, squid, pork crackling, and shrimp to name a few.