Lechon or also know as roast pork originated from the chinese. Long time ago, when the chinese came to the philippines, they taught this kind cooking pork. This food is usually...
Paksiw is a Filipino way of cooking with sour base. Vinegar and soy sauce are used to cook the pork leg. Filipinos love to cook. Hence, this gave way to the development of many recipes in different...
http://www.tvlesson.com/video/44237_filipino-favorites-paksiw-na-pata-braised-pork-leg.html
The great tasting Lechon kawali is easy to do if you know how to cook Filipino dish. If not, then this video guide couldn't be more apt for you. Learn how to cook it by watching this video now.
http://www.tvlesson.com/video/40458_how-to-cook-tasty-lechon-kawali.html
Lechon kawali is a popular Filipino dish made with pork belly. It is a dish served with a sweet and spicy sauce with gravy like consistency. This delicious dish is made by deep frying a well...
http://www.tvlesson.com/video/12302_how-to-make-lechon-kawali.html
Do you know what lechon kawali is? Lechon kawali is also known as pan-roasted pork. This is prepared by first boiling a pork belly (or any other portion of pork) then deep-frying it as its final...
http://www.tvlesson.com/video/44256_filipino-favorites-lechon-kawali.html
